Prop Stylist and Editor in chief of ‘Sweet Paul Magazine’.
January 22, 2012
|Paul Lowe is one of the food stylists that I admire most, his work is impecable and full of creativity. Paul also puts together a Magazine called Sweet Paul, with around 150 pages, full joy, beautiful pictures and a very clean & nice design. I got inspiration from people like Sweet Paul.
Even if Paul is not a graphic designer, his work is very close to mine, since we both deal with different ways to convey a message and to bring the message in a very graphic way, Paul takes care of having the best color matches, elements and technique to make the best of a subject, being decoration or photography. like my other colleagues I asked Paul a couple of questions. Being himself very interesting I am sharing his answers here. Paul was kind enough to participate on the interview.
1- Where do you work and what do you do?
Being organized is very important, start planning early and work with amazing people.
3- Where do you find inspiration?
4- What do you think makes someone an Art Director, a Senior or Junior Graphic Designer?
It’s all about experience. You can have great ideas but without experience its hard to put them into life.
5- What has been the best way to find good clients for you?
I have an agent that helps me with that matter. www.bigleo.com
6- Which Social Media tools will you recommend for designer interaction?
7- What do you think is the best way to deal with an unpleasant customer, or a late payment?
8- What do you think is the hardest thing in the industry right now?
Cut backs and that everyone all of a sudden is a photographer. Just because your phone takes ok images does not mean that you have to use them. Clients are getting cheep and shooting stuff with their phones…horror!
Feel free to check the amazing Sweet Paul Magazine. And stay connected with Paul at the following links.